Bi Luo Chun 1
China

From the province of Suzhou, this classic tea has a surprising complexity of aromatics. The dry leaf has a honeydew aroma, which once infused gives delicate floral and grassy notes. A rich smooth texture and a malty edge to the cup with noted of walnut and a pleasant vegetal finish.
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Quantity of leaf / 250ml of water | 1 tea spoon |
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Infusion Time | +/- 3 minutes |
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Infusion temperature | 80 °C |
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