Professionnal Tea Tastings...
As an introduction to the vast world of tea world of we offer and the art of tasting we offer regular tea tastings.
Our tastings last approximately one hour and use professional comparative tasting techniques. This method allows 10 to 12 teas to be tasted side by side so that qualities of dry leaf, infused leaf and the flavours, aromas and colours of the liquors can be compared.
Optional themes can be offered, here are a few of the most popular.
- - Introductory Tasting (Teas from all major styles are compared. An ideal first experience.)
- - Green Tea
- - Wulong Tea
- - Chinese Tea
- - Darjeeling Tea
- - Japanese Tea
- - Indian Black Tea vs. African Black Teas.
- - And many more…..
Tastings take place every Saturday at 2:30 pm and Sunday at 10:30 am.
The price is 20$ per person max 5 participants.
Tasting sessions can be arranged at other times during the week depending on our availability.
Reservations essential.
For Quebec City 418.525.0247
Also, we would like to suggest you a few professionnal thematic tea tastings
Dégustations comparatives thématiques
| Duration | Schedule | Date | ||||
|---|---|---|---|---|---|---|
Tasting of the World's finest Green Teas. (35$) |
1h30 | Saturday at 2.30 | 11 september | |||
Short Guide to tasting: Method and Vocabulary. (20$) |
1h30 | Sunday at 10.30 | 12 september | |||
Diversity in Japanese Sencha (20$) |
1h30 | Sunday at 10.30 | 19 september | |||
White and Yellow Teas: Tradition and Experimentation. (20$) |
1h30 | samedi à 14h30 | 25 september | |||
Legendary Chinese Teas. (20$) |
1h30 | Saturday at 2.30 | 2 october | |||
The "Bai Ye": a new Cultivar becomes a Classic. (20$) |
1h30 | Saturday at 2.30 | 16 october | |||
Tasting of Old Pu Er (from the 60's and 80's) (35$) |
1h30 | Saturday at 2.30 | 23 october | |||
Discover the Black Wulongs of China. (20$) |
1h30 | Saturday at 2.30 | 30 october | |||
Darjeeling: from Spring to Automne. (20$) |
1h30 | Sunday at 10.30 | 7 november | |||
Macha and the Finesse of Japan (25$) |
1h30 | Sunday at 10.30 | 14 november | |||
Explore the roasting of Wulongs (20$) |
1h30 | Saturday at 2.30 | 20 november | |||
Tasting of Old Pu Er (from the 60's and 80's) (35$) |
1h30 | Saturday at 2.30 | 27 november | |||
Legendary Chinese Teas. (20$) |
1h30 | Sunday at 10.30 | 28 november | |||
Appreciating the Black Teas of China (20$) |
1h30 | Saturday at 2.30 | 4 décember | |||
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