Bai Mu Dan (30g bag)

This Indian white tea produced in a Bai Mu Dan style is composed of beautifully dried large leaves in hues of yellow and soft green.

Here is an aged white tea pressed into a cake from the Fujian province in eastern China. The enthusiasm for this product since the early 2000s has gradually given rise to an expertise among tea craftsmen who wish to distinguish themselves. Mr. Wang's skilful processing of buds and leaves caught our attention.

This unusual white tea is plucked from wild trees in the Nan Mei valley of the Lincang region of China's Yunnan province. These young silver buds promise an amazing experience for any tea lover. According to our laboratory tests, it is also naturally caffeine-free making it quite unique.

Here is a green tea produced in the Chinese style of Maofeng teas with its leaves rolled in curly twists. Its liquor is lively and astringent, with notes of artichokes, apricot and warm honey. A vigorously tonic green tea for your everyday consumption.