Fall Recipe: Pumpkin Chai Latte
What better than a pumpkin chai latte to get all cosy and comfortable during the fall?
Here's our easy recipe:
Pumpkin Chai latte
1. Infuse for 40 minutes, heavy boil:
- 25g of Chai Camellia
- 1L of water
- 30g of sugar
2. Add the following ingredients and let simmer for 10 minutes :
- 1L of soy milk
- 1/4 pumpkin, slightly caramelized and peppered (or premixed pumpkin puree)
3. Enjoy :)
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