Chai Camellia Organic
Directly inspired by our numerous tea trips to India, our house-blend chai tea is a true classic in style.
How to Prepare Tea: 4 Essential Drinks
Infused hot or cold, with a cloud of milk, honey or lemon ... There are many ways to enjoy tea. Here are our tips for preparing 4 essential tea drinks: chai latte, iced tea, Moroccan mint tea and matcha latte.
How to Prepare a Chai Latte
(4 cups)
INGREDIENTS
- 500 ml (2 cups) water
- 500 ml (2 cups) milk 3.25% or soya milk.
- 4 tsp. chai Camellia spice/tea mix, or another
- 4 tsp. teaspoon raw sugar
PREPARATION
- In a saucepan, bring water to a boil. Add the chai mixture to the boiling water and simmer for 5 minutes.
- Add milk and sugar and bring to a boil.
- Remove from heat, cover and let steep 5 minutes. Add sugar if necessary.
- Filter to remove leaves and spices.
- Note: If you use sweetened soy milk, reduce the quantity of sugar to 2 tsp, to taste.
- Choose a full bodied Assam tea if you make your own blend of spices.
- For a more milky chai, put 750 ml (3 cups) milk 250 ml (1 cup) of water.
How to Prepare Iced Tea
(4 cups)
ALL teas can be infused cold. It makes a great way to use up a reserve of old teas.
PREPARATION
- Use 4 teaspoons of your choice of tea.
- Pour a liter of Cold Water on to the leaves
- Add some flavour(orange, lime, spice, herbs etc.)
- Add 2 teaspoons of sugar
- Leave to infuse for at least 6 hours or leave mixture in the fridge overnight.
ICED TEA SUGGESTIONS
- Green Tea, mint, and lime.
- Black Tea, orange and spice (cardamom, ginger, cinnamon etc)
- Wulong Tea, rose-petals, basil.
- Different teas can be mixed in the same infusion. Let your imagination go wild!
How to Prepare Moroccan Mint Tea
(300ml)
INGREDIENTS
- 1 ½ tsp Chinese organic green Gunpowder Tea
- 1 ½ tsp sugar
- 1 large handful mint
- 300 ml ( 1 ¼ cup) water
PREPARATION
- Warm the teapot.
- Put the mint into the pot and add sugar.
- Put the tea into a filter and rinse with boiling water. Place the filter in the teapot and add boiling water.
- Let steep 3 minutes (4 minutes if you want a more full-bodied tea) and remove the filter.
- Note: For variety, you can put tea leaves directly into the teapot without using the filter. In this way, the tea will become stronger.
How to Prepare a Matcha Shake
(4 cups)
INGREDIENTS
- 750ml Cold, unsweetened soya milk
- 250ml Cold water (or a mix of ice cubes and water)
- 3 tsp Matcha Sora
- 4 tsp Raw sugar (or 2 tsp for sweetened soya milk)
PREPARATION
- Put all ingredients into an electric blender
- Blend until Matcha has completely dissolved
- Serve and enjoy!
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An error has occured. Please try back later.Lisbon Sunshine Iced Tea organic (65g)
A black tea with seductive fruity accents that will brighten your day with its juicy peach notes. Enjoy without moderation on the terrace this summer!
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An error has occured. Please try back later.A Summer in Nilgiri Iced Tea (50g)
Our first 100% natural iced tea, with no added fragrances. It combines two teas from our Tea Studio and a blend of soothing herbs. The result: a perfect blend of the fruity aromas of the Mao Feng, the zesty liquor of the Bai Mu Dan and the floral notes of lavender. Ideal for an afternoon relaxing under the sun!
