Bristol Chai | Clark Organic
A chai for the epicureans of the World and all fans of cocoa.
Its gourmet liquor, pleasantly full-bodied, is enhanced by a deep, persistent spicy kick. The aromatic profile reflects the balance of the spice and tea composition.
: Cocoa, black tea, ginger, cinnamon, cardamom, black pepper, coriander.
Our tea advisors also recommend
These large, dark, metallic leaves come from the blue mountains of the Nilgiris, in Southern India. It is a stunning example of a tea from this category and is sure to please fans of light and aromatic black teas. Fruity (candied papaya, peach) and lightly floral (osmanthus) bouquet.
Here is a custom made chai to bring warmth to everyday life. Its dark liquor is woody and offers a dark and vigorous character, reflecting the ingredients that make up the mixture.
How to Prepare Tea: 4 Essential Drinks
Infused hot or cold, with a cloud of milk, honey or lemon ... There are many ways to enjoy tea. Here are our tips for preparing 4 essential tea drinks: chai latte, iced tea, Moroccan mint tea and
Infused hot or cold, with a cloud of milk, honey or lemon ... There are many ways to enjoy tea. Here