Carved from a single piece of bamboo, the chashaku is traditionally used to dose your precious matcha during Chanoyu, the Japanese tea ceremony.
Length: 18 cm
This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk. On the palate it is soft and creamy backed by accents of green vegetables and chlorophyll. Dense, and with a slight and supportive astringency, this sleek matcha is sure to please!
This range was created from a collaboration between the Camellia Sinensis team and the potter Zhang Zhen Chun.
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