This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk.
Chashaku | White Bamboo
Carved from a single piece of bamboo, the chashaku is traditionally used to dose your precious matcha during chanoyu, the Japanese tea ceremony.
Length: 18 cm
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The porcelain decor of this piece is particularly breathtaking, and it’ll only be enhanced by the vivid green of your matcha. This ocean-like finish is probably one of the most delicate glazes of Ms. Zhang’s work.
The chasen is a traditional tool and is essential for preparing matcha. It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.