Cups and accessories

All the essential accessories for preparing tea.

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Bombilla

The bombilla is the traditional utensil for drinking mate. Imported by Camellia Sinensis directly from a cooperative of artisans in Buenos Aires, Argentina, one of the principal countries of mate culture.

Calabash from Julie Lavoie | Azul

This Calabash is the creation of the Quebec ceramist Julie Lavoie.

Calabash from Julie Lavoie | Verano

This Calabash is the creation of the Quebec ceramist Julie Lavoie.

Camellia Sinensis Calendar 2020

At last, the stylish Camellia Sinensis photographs are now available tobrighten up your wall, all through the year. This Gregorian calendar will inspire daydreams with its images captured by different members of the team over the past few years. Sometimes evoking a garden, a tea ceremony or a smile from the other end of the earth, these 12 photographs are intended as a tribute to the precious elixir.

Camellia Sinensis | Green Tea: A Quest for Fresh Leaf and Timeless Craft

The west has once again fallen in love with green tea.

Camellia Sinensis | Tea, History, Terroirs, Varieties

From time immemorial, praised by poets adored by Emperors, tea is not only the most consumed beverage on the planet but also an essential part of the diet of millions around the world. From its distant Chinese origins the taste for tea has crossed all borders. Its many virtues and flavours make it hard to ignore. Whether the leaves come from the famous sacred mountains of China or the highest gardens of Darjeeling, every cup tells a story, reveals the grower's craft, conjures up a landscape. Take a voyage into the teascapes of China, Taiwan, India, Japan and other important producing …

Camellia Sinensis | Thé vert, à la rencontre d'un art millénaire

Hot off the press, our new book  "Thé vert à la rencontre d'un art millénaire". Travel with us through meetings with the artisans and other highlights of Asia's green tea cultures, a new study on tea and health and page after page of beautiful photos and illustrations.

Camellia Sinensis | Thé, histoire, terroirs, saveurs (seconde édition)

Description available soon.

Fromage et Thé

Fabienne Effertz invites us to discover two worlds that may seem to have nothing in common: cheese and tea. But these two products are closer than we realize. In her book, Mrs Effertz takes various angles to present how they connect: be it technical (transformation, refinement, preservation etc), or tasting (pairings, aroma description etc), or even from the perspective of supply chain. She also discusses the challenges of preserving a particular styles of sustainable agriculture from Belgium and Switzerland to Quebec. 

Le Livre du thé

This modern classic invites the reader to discover a uniques tradition that has come to symbolize the wisdom, beauty, and the elegant simplicity of Asian culture. The author celebrates the Way of Tea from its ancient origins in Chinese Taoism to its culminationin the Zen discipline known as the Japanese tea ceremony-an enchanting practice bringing together such arts as architecture, pottery, and flower arranging to create an experience that delights the senses, calms the mind, and refreshes the spirit. The Book of Tea describes the rich aethetic of Asian culture through the history , …

Tea Flask by CS | Glass

Here is a practical brewing vessel of amazing simplicity, designed for people who want to drink tea on the move. This flask is made of double walled glass with an airtight lid and a removable stainless steel filter. It allows you the choice to brew your tea leaves using the technique you find most convenient at the time.

Tea Flask by CS | Porcelain Bamboo Wrap

Here is a practical brewing vessel of amazing simplicity, designed for people who want to drink tea on the move. This flask is made of porcelain with an airtight lid and a removable stainless steel filter. It allows you the choice to brew your tea leaves using the technique you find most convenient at the time.

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