Darjeeling First flush Selimbong biologique & équitable

Lot DJ-15
Product code: CSTN-214

This black tea from the spring harvest in Darjeeling (India) comes from a garden run by the Mohan family for 3 generations. While investing in their community through various socio-economic projects, they are integrating new techniques based on their passion, skills and family know-how.

Usually paired with other modern cultivars, P312 stands alone, offering all its qualities to the liqueur. A round texture sustained by heavenly, overlapping notes of exotic fruits and flowers. The lingering finish leaves a fresh, almost mentholated effect.

Be sure to smell the leaves after the infusion.

  • Cultivar: P312
  • Producer: M. Lama
  • Altitude: 1600m
  • Date of harvest: April 7, 2023
Gaiwan Technique
balance Quantity / 150ml of water
thermometer Temperature of infusion
lined-clock Infusion time 1
25 - 35 sec
lined-clock Infusion time 2
20 - 30 sec
lined-clock Infusion time 3
30 - 45 sec
Teapot Method
balance Quantity / 250ml of water
thermometer Temperature of infusion
lined-clock Infusion time
3 - 4 min
Flavour wheel Identify the principal aromatic notes of a tea
Floral Fruity Woody Earthy Spice Vegetal
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