Darjeeling Second Flush SingbulliLot Dj-107
This magnificent Darjeeling Second Flush style black tea comes from the Singbulli Tea Estate, a quiet little garden on the road into Darjeeling’s Mirik Valley. This garden has made a little reputation for itself with its exceptional large leaf clonal teas.
Long curled leaves with rich colors give the liquor a delightful orange color. The tasting brings an experience filled with delicacy. Its superbly balanced body with soft tannins brings out sweet aromas at first, with candied fruits and bitter orange. It also reveals a subtle floral scents in its finish.
Aromatic and refined.
- Cultivar: AV2
- Producer: M. Alok Jhakmola
- Altitude: 1800m
- Date of harvest: May 30, 2022
Our tea advisors also recommend
Meghalaya Lakyrsiew Autumnal
From the neighbouring region of Assam, in a mountainous chain extremely favourable to tea culture, comes this aesthetic black tea with long leaves combined with intoxicating coppery buds. This little-known terroir of Meghalaya and its garden Lakyrsiew provide after each year an exceptional quality with a distinct flavour profile.
Nepal Autumnal Jun Chiyabari Organic
From magnificent Nepalese gardens, only a short distance from Darjeeling, the delicate leaves and golden buds of this black tea from an autumn harvest have been transformed with care and expertise.
Darjeeling Autumn Sungma
This high altitude garden, close to the Nepalese border in Darjeeling (India), presents us with a black tea cultivated and transformed in traditional fashion. This Autumn harvest has all the qualities a black tea lover is looking for.
Darjeeling Second Flush Sungma
This black tea comes from the Sungma Tea Garden, located in the mountainous region of Darjeeling. It is a summer plucking (Second Flush) from the classic 'Pure China' plants, tea bushes grown from seeds and not from cuttings. This style of cultivation, as well as the processing of the leaves, adds great depth to the tea's flavour profile.