Dejiang Hong Cha

Try this tea first

Product code: CSTN-172

Produced by M. Qi, this tightly rolled black tea comes from the same garden as our Dejiang Long Zhu green tea in Eastern Guizhou, China. Grown at high altitude, it gives a warm and clean infusion.

Altogether malty, woody and fruity, our De Jiang Hong Cha shows great texture and depth in the mouth. Its crisp finish presents delicate notes of stewed berries and even a subtle floral touch.

Cultivar: Fuding Da Bai
Producer: Tian Wei Qi
Altitude: 1200m
Date of harvest: May 15, 2022

Try this tea first

Teapot method

Quantity / 250ml of water

1

Temperature of infusion

95

Infusion length

4 - 5 min

Gaiwan technique

Quantity / 150ml of water

2

Temperature of infusion

95

Infusion length 1

10 sec

Infusion length 2

10 sec

Infusion length 3

15 sec

Flavour wheel Identify the principal aromatic notes of a tea

Floral Fruity Woody Earthy Spice Vegetal

Similar Aromatic Profiles

Our tea advisors also recommend