Dejiang Long Zhu

Bamboo Dragon from De Jian
Try this tea first
Product code: CSTV-116

Coming straight from a garden project perched at 1,200 meters above sea level in eastern Guizhou, in China, this tea harvested from young plants of the Fuding Da Bai cultivar was grown without chemicals.

Its name (Dejiang Long Zhu) refers to the young shoots strewn with buds rolled into small pearls that make up this everyday green tea. A bold and frankly vegetable liquor, evoking the taste of snow peas.

Fruity and empyreumatic accents (smoked mussels) complete the tasting of this accessible, thirst quenching tea.

Try this tea first
Teapot method
balance Quantity / 250ml of water
1
thermometer Temperature of infusion
85
lined-clock Infusion length
3 - 4 min
Gaiwan technique
balance Quantity / 150ml of water
2
thermometer Temperature of infusion
85
lined-clock Infusion length 1
20 - 35 sec
lined-clock Infusion length 2
15 -30 sec
lined-clock Infusion length 3
30 -45 sec
Concentration in caffeine 50 MgConcentration in mg / cup* of tea, on a four-grade scale
50 Mg
50 Mg
Concentration of antioxidants 2082 μmolConcentration in μmol / cup* of tea, on a four-grade scale
2082 μmol
2082 μmol
Flavour wheel Identify the principal aromatic notes of a tea
Floral Fruity Woody Earthy Spice Vegetal
Similar Aromatic Profiles
* 250ml loose teas, 100ml for Matchas

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