A simple green tea and jasmine blend. A well-balanced classic.
It takes at least 7 nights to perfume this green tea rich in buds with fresh jasmine flowers. Hand Rolled into the form of pearls, they open gradually to reveal the Dragon. A Chinese classic
- Cultivar: Fuding Da Bai
- Producer: Zhang Zheng Ku
- Altitude: 400m
- Date of harvest: April 15, 2018
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This green tea embellished with peony petals and essence of lychee offers a balanced and sweet liquor. A long floral persistence transports us to the heart of an exotic country.
Here is a practical brewing vessel of amazing simplicity, designed for people who want to drink tea on the move. This flask is made of double walled glass with an airtight lid and a removable stainless steel filter. It allows you the choice to brew your tea leaves using the technique you find most convenient at the time.