This meeting of two time-honoured classics unfolds an intense aromatic bouquet of jasmine and bergamot, delicately enhanced with the sweet fragrance of rose.
Earl Grey Cream
A rich blend of Sri Lankan black tea, bergamot and vanilla, decorated with cornflower petals.
Sweet scents and silky liquor, simply add a little steamed milk for a fancy London Fog.
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A Chinese wulong blended with dried apricot pieces, a favorite among lovers of creamy, exotic, thirst-quenching beverages.
You'll be spellbound after one sip of this English classic scented with a natural flavouring extracted from organic Italian bergamot.