Genmaicha is a traditional Japanese blend of green tea leaves, grilled and puffed rice.
Usually produced from fall harvests before the cold season, its humble origins stretch back in to Japanese history.
Always popular in the winter for its warm, comforting aromas and its low level of caffeine, it suits any tea time perfectly.
: Green tea, grilled and puffed rice.
Our tea advisors also recommend
Perfect Wintertime Teas
Winter can seem long and spring still deep beneath the snow. For those already dreaming of freshly picked teas, the waiting is a challenge. The aromatics of the spring harvest are but a distant aroma
Winter can seem long and spring still deep beneath the snow. For those already dreaming of freshly