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Guizhou Yin Zhen Biologique

Cultivated organically and produced as a traditional Yin Zhen, but coming from a wilder and higher altitude terroir in the province of Guizhou. This Chinese white tea, made purely of downy buds, is instantly visually pleasing.

Dong Ding Competition 1st Grade | Collection Box

This First Class, award-winning wulong is one of the last one hundred teas in its category from the 6000 lots presented this year at the Luku contest.

Selection | Tea Studio

Dynamic and passionate, the Camellia Sinensis team is proud to take on a new role in the industry (producer), with the Tea Studio.

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Chawan from Stéphanie Blanchet | Coquelicot

Quebec ceramist Stéphanie Blanchet offers us a gorgeous deep red chawan in which the green of Matcha will be even brighter.

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Cup from Nadine Desmarais | Ecume

Behind these delicate and textured pieces, we discover a new ceramist with a firmly established style.

À la Carte 10 | Discovery

Assemble your own selection by choosing 10 teas from the 20 listed here. This collection brings together some of the most essential tasting experiences from the fascinating diversity of the world of tea.

À la Carte 10 | Tasters' Selection

Assemble your own selection by choosing 10 teas from the 20 listed here. This collection brings together some of our tasters’ favourite teas from this year.  Teas from various styles and terroirs.

Tai Ping Hou Kui Hou Keng | Collection Box

These long mature leaves undergo a unique transformation in their home of Hou Keng village.

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Cup from Julie Lavoie | Neige

Using a wood-fired kiln, Julie Lavoie, ceramist, creates exquisite porcelain, both rich and rustic with its flames and the delicate imprint of cinders. The result: a rich "living white" effect, both precious and pure in its own way.

Infusion Beaker Set by CS

Chic individual tea service designed for practicality.

Cup from Nadine Desmarais | Coquillage

Behind these delicate and textured pieces, we discover a new ceramist with a firmly established style.

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