The Okabe farmers cooperative in Japan offers us this green tea in the Gyokuro style produced following the covered method of cultivation giving it its characteristic taste from shade.
Original gift teas for both beginners and connoisseurs.
Mr. Hiroshi Mizuno is an exceptional potter, student of the famous Yamada Jozan considered "a living national treasure" in Japan.
A great Chinese Classic whole leaf green tea with a bright tint of jade. A clear green liquor, brisk and tasty with elegant floral and grassy notes well structured with an edge of fresh hazelnut.
From the summit of Mount Zhenghe in Fujian (China), the long golden buds of this black tea are seductive simply from the chocolaty smell of the dry leaves! Once infused, they deploy intoxicating scents of lavender, lemon grass and hemlock.
Taiwanese artist Lin Jianhong has created this celadon work of art, a unique cup with a velvety texture and an enveloping finish.
This earthenware teapot comes to us directly from a young artisan from Yixing, Mr. Shao.
Recipient of numerous awards, Ms. Sheng has her own pottery studio where she makes pieces prized by collectors.
There are a rare few adamant potters in Tokoname that still insist on mastering every step of the artisanal process, taking it as far as making their own clay. Yamada is one of these potters.
A delicious Matcha with an excellent quality / price ratio brought to us by the Osafumi brothers, second generation producers.
This ceramic gaiwan comes from the famous Lin's Ceramics studio in Taiwan. It is distinguished by its gentle eggshell appearance, a signature of the manufacturer.
This purion gaiwan comes from the famous Lin's Ceramics studio in Taiwan. This remarkable material, developed after 10 years of research, is specifically designed to enhance aged, wulong and black teas.
This purion gong fu cha comes from the famous Lin's Ceramics studio in Taiwan. This remarkable material, developed after 10 years of research, is specifically designed to enhance aged, wulong and black teas.