With more than four centuries of experience at their craft, the Kikuchi Hojudo foundry is a true leader in Wazuqu steel (a Japanese steel of very high quality).
Original gift teas for both beginners and connoisseurs.
With its fresh designs, these tiny Japanese Washi boxes are so pleasing to the eye. Fill your tea cabinet with colours, decorate your tea table or carry it around in your bag, elegant versatility.
Setting this beautiful turquoise porcelain teapot apart from Ms. Zhang’s collection is the chic, black interior and the gentle asymmetrical crossing of colours.
The Taiwanese potter Lin Jianhong from Luku in Taiwan, refined his study of ceramic art with the great masters of Japan.
Here is a practical brewing vessel of amazing simplicity, designed for people who want to drink tea on the move. This flask is made of double walled glass with an airtight lid and a removable stainless steel filter. It allows you the choice to brew your tea leaves using the technique you find most convenient at the time.
Selection of 4 teas from four countries.
Much appreciated from daily consumers for its low caffeine levels and its generous flowery bouquet (lilac, freesia), this particular wulong easily steeps and resteeps as the day goes by.
Produced by the Morishita brothers at
Isagawa tea farming cooperative in Shizuoka, it sets high the Japanese
standards for highly drinkable, daily type green teas.
This tea pack contains our Sencha Nagashima Organic , vacuum sealed to retain freshness and to assure authenticity.
The rocky mountains where this Rooibos grows leave no traces in its light and refreshing brew. This version, embellished with pieces of grapefruit and lemongrass, is refreshing like a sunrise over the Cederberg mountains in South Africa.
It's liquor, brick-coloured and crystalline, reveals its mineral character with aromas of undergrowth and camphor resins. Marine (algae) and cereal (oats) nuances complement the aromatic profile of this silky, easy to drink, tea.
This cake was produced according to one of the most popular recipes in the world of aged teas, and since the creation of this assemblage of medium grade leaves (4) in 1975 by the Menghai factory (2), enthusiasts have not ceased rejoicing.
Here is a loose leaf Pu er from the Menghai region which has since aged under dry storage in Hong Kong.