Gyokuro Shizuoka Organic (75g bag)

Product code: CSTAD-501

The Okabe farmers cooperative in Japan offers us this green tea in the Gyokuro style produced following the covered method of cultivation giving it its characteristic taste from shade.

The soft green liquor is sweet, full, and imbued with intense hints of green vegetable (spinach) and berries. A mellow and textured tea for traditional style enthusiasts.

This new line of product is coherent with our desire to reduce our ecological footprint, using nearly 60% less packaging than our previous line.
Teapot Method
balance Quantity / 250ml of water
1
thermometer Temperature of infusion
75
lined-clock Infusion time
3 - 4 min
Senchado Technique
balance Quantity / 150ml of water
2
thermometer Temperature of infusion
75
lined-clock Infusion time 1
20 - 40 sec
lined-clock Infusion time 2
5 - 10 sec
lined-clock Infusion time 3
15 - 30 sec
Concentration in caffeine 78 MgConcentration in mg / cup* of tea, on a four-grade scale
78 Mg
78 Mg
Concentration of antioxidants 2311 μmolConcentration in μmol / cup* of tea, on a four-grade scale
2311 μmol
2311 μmol
Flavour wheel Identify the principal aromatic notes of a tea
Floral Fruity Woody Earthy Spice Vegetal
Similar Aromatic Profiles
* 250ml loose teas, 100ml for Matchas

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