From an organic culture on Kyushu Island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. This style of transformation gives a particular balance between bitterness and sweetness, exempt from the typical astringency found in Sencha style teas.
Gyokuro Shizuoka Organic (Tea Box)Jade Dew
This tea pack contains our Gyokuro Shizuoka Organic, vacuum sealed to retain freshness and to assure authenticity.
The soft green liquor is sweet, full, and imbued with intense hints of green vegetable (spinach) and berries.
On the outside, the certified FSC (environmentally friendly sources) cardboard box is covered with all the information you need on the tea's origin, the producer profile, a taste description plus the tea's levels of antioxidants and caffeine.
Our tea packs contain a selection from our bestselling teas.
This box contains 50g of tea.
- Altitude: 250m
- Date of harvest: May 24, 2019
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At the venerable age of 80, Japanese ceramist Gyokko is still an active artist whose energy do not seem to fade. He manages to keep in artistic vision: offering teapots that are both affordable, artisanal and complex.
Here is a "Precious Dew" from the Shizuoka region produced from the Samidori cultivar, often used to make Gyokuro and Matcha.
A simple filter to keep your infusion clear, contains even the finest leaves. Perfect for ceremonial moments, steeping high grade leaves or tiny Japanese needles, this small filter will surely fit your needs. It’s conical shape adapts well to all openings.