Huiming Jingning Bai
Our producer of Jingning (Zhejiang) never disappoints and this tea is no different. Produced from a wild and local plant, it is both a feast for the eyes and taste. Once infused, the liqueur is surprisingly clear, vibrant, full, fat and overpowered by gourmet vegetal notes (asparagus with butter). This balanced and refined tea is enhanced by a fresh and floral final evoking May lilacs.
- Cultivar: Jingning Bai
- Producer: He, Wei Zhong
- Altitude: 800m
- Date of harvest: April 6, 2019
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