After the pouring the water onto the leaves, the transparency of the glass will display the pleasant spectacle of their waltz, and the gradual darkening of the liquor. The infusion beaker is a perfect accessory for fans of tea in free infusion, which lends itself particularly well to large-leaf and herbal teas.
When serving, the metal filter retains the leaves allowing only the liquor into your cup. Underneath the pouring spout, a discrete measurement scale ensures precision in your quantities. The unbreakable lid is attached to the filter.
Consisting of two easily cleaned parts, this instrument is practical both at home and at work.
Diameter: 8 cm
Height: 12 cm
This double wall cup, exclusive to Camellia Sinensis, conserves the warmth of the tea for longer, without depriving you of the pleasure of admiring the colour of the infusion. Its large capacity makes it a good choice for high volume drinkers, equally suitable for warm tea or iced tea. Easy to maintain, this article is dishwasher-safe.
This green tea from Anhui is one of China’s ten most famous teas. Its reputation comes from a very specific plucking, where only mature leaves are taken from the trees and the buds left in place. Heated in steel woks and flattened with bamboo brushes, the leaves take on a bluish tint that really highlights this great style.
Not only do they make elegant serving trays, bamboo tea boats also collect water during your tea preparation and service.
If you forgot your information, enter the email address you provided when you subscribed. We will send you an email with your username and instructions to retrieve your password.
