March 16, 2023
Long Jing Jingning Bai
Dragon Well from Jingning Bai
Product code:
CSTV-91
The cultivar used to produce this great tea comes from wild tea plants reproduced by grafting.
On infusion, its tender yellow-green leaves reveal rich fragrances of forest flowers and fresh hazelnuts.
Its light and flowing liquor is full and its tangy flavour, reminiscent of rocket, leaves a pleasant sensation of freshness.
- Cultivar: Jingning Bai
- Producer: M. He
- Altitude: 800m
- Date of harvest: April 6, 2022
Gaiwan technique
Quantity / 150ml of water
2
Temperature of infusion
85
Infusion length 1
40
Infusion length 2
20
Infusion length 3
20
Teapot method
Quantity / 250ml of water
1.5
Temperature of infusion
85
Infusion length
4 - 5 min
Flavour wheel
Identify the principal aromatic notes of a tea
Floral
Fruity
Woody
Earthy
Spice
Vegetal
Similar Aromatic Profiles
Our tea advisors also recommend
Gaiwan from Lin’s Ceramics | Black Moon
This ceramic gaiwan comes from the famous Lin's Ceramics studio in Taiwan. It is distinguished by its gentle eggshell appearance, a signature of the manufacturer.
Long Jing Bai Ye
Rolled in the classic style of Long Jing green teas in China, this is a beautiful creation from our producer of Huiming, Mr. He.
Our blog
