Green Tea
China

Lu An Gua Pian

Graine de melon de Lu An
Product code: CSTV-26
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These beautiful long twisted leaves with bluish accents are hand-picked one by one in the region of Anhui. The drying of the leaves is done with bamboo brushes which stir the leaves in heated vessels. Its delicate liquor has a sweet flavor embellished with fine notes of yellow flowers and iodine, leaving a dominant vegetal character reminiscent of avocado. Enlivening and delicate, this tea is worthy of its reputation as a great tea of China.

  • Cultivar: Dang Di Lao Pin Zhong
  • Producer: Deng, Ke Guo
  • Altitude: 700m
  • Date of harvest: April 21, 2019

Gaiwan technique
balance Quantity / 250ml of water
2
thermometer Temperature of infusion
85
lined-clock Infusion length 1
20 -35 sec
lined-clock Infusion length 2
15 - 30 sec
lined-clock Infusion length 3
30 - 45 sec
Teapot method
balance Quantity / 250ml of water
1.5
thermometer Temperature of infusion
85
lined-clock Infusion length
4 - 5 min
Flavour wheel To better identify the aromatic notes of each tea
Floral Fruity Wooded Earthy Spice Vegetal
Concentration of antioxydants 2500 μmol Concentration in μmol / cup of tea, on a four-grade scale
2500 μmol
2500 μmol
Concentration in caffeine 60 Mg Concentration in μmol / cup of tea, on a four-grade scale
60 Mg
60 Mg

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Infusion Beaker by CS

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After the pouring the water onto the leaves, the transparency of the glass will display the pleasant spectacle of their waltz, and the gradual darkening of the liquor. The infusion beaker is a perfect accessory for fans of tea in free infusion, which lends itself particularly well to large-leaf and herbal teas.