Meng Ding Gan Lu

Sweet dew from Meng Ding
Product code: CSTV-60

The Chinese province Sichuan lavishness us with a green tea with fine downy buds.

Damp leaves fill the air with sweet gourmet (hazelnut) and marine fragrances. Its delicate green liquor is dense and rich with aromas of green vegetables, sweet corn and fruity nuances.

A generous tea offering a luxurious velvety texture as well as a sweet and floral finish.

Gaiwan Technique
balance Quantity / 150ml of water
3
thermometer Temperature of infusion
85
lined-clock Infusion time 1
25 - 40 sec
lined-clock Infusion time 2
25 - 40 sec
lined-clock Infusion time 3
45 - 60 sec
Teapot Method
balance Quantity / 250ml of water
2
thermometer Temperature of infusion
85
lined-clock Infusion time
4 - 5 min
Flavour wheel Identify the principal aromatic notes of a tea
Floral Fruity Woody Earthy Spice Vegetal
Similar Aromatic Profiles

Our tea advisors also recommend