Wulong Tea
China

Mi Lan Xiang Feng Xi (Tea Box)

Product code: CSTAD-36
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This tea pack contains our Mi Lna Xiang Feng Xi, vacuum sealed to retain freshness and to assure authenticity. 

This one is called "scent of honeyed orchid", and the infusion of its long twisted leaves deploys rich aromas of flowers and exotic fruits (litchi).

On the outside, the certified FSC (environmentally friendly sources) cardboard box is covered with all the information you need on the tea's origin, the producer profile, a taste description plus the tea's levels of antioxidants and caffeine.

Our tea packs contain a selection from our bestselling teas. 

This box contains 30g of tea.

  • Altitude: 500m
  • Date of harvest: April 2, 2018
Teapot method
balance Quantity / 250ml of water
1.5
thermometer Temperature of infusion
95
Rinse leaves
  1. Pour water, at recommended temperature for the infusion, on to the leaves.
  2. Allow leaves to soak for 5 to 10 seconds.
  3. Strain off the rinse water and begin your infusion.
lined-clock Infusion length
+/- 4 min.
Gong Fu Cha technique
balance Quantity / 250ml of water
2
thermometer Temperature of infusion
95
Rinse leaves
  1. Pour water, at recommended temperature for the infusion, on to the leaves.
  2. Allow leaves to soak for 5 to 10 seconds.
  3. Strain off the rinse water and begin your infusion.
lined-clock Infusion length 1
15 sec
lined-clock Infusion length 2
10 sec
lined-clock Infusion length 3
10 sec
Concentration in caffeine 16 Mg Concentration in μmol / cup of tea, on a four-grade scale
16 Mg
16 Mg
Concentration of antioxydants 409 μmol Concentration in μmol / cup of tea, on a four-grade scale
409 μmol
409 μmol
Flavour wheel To better identify the aromatic notes of each tea
Floral Fruity Wooded Earthy Spice Vegetal

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This tea pack contains our

Infusion Beaker by CS

After the pouring the water onto the leaves, the transparency of the glass will display the pleasant spectacle of their waltz, and the gradual darkening of the liquor. The infusion beaker is a perfect accessory for fans of tea in free infusion, which lends itself particularly well to large-leaf and herbal teas.

Double Wall Glass Cup by CS | D2

This double wall cup, exclusive to Camellia Sinensis, conserves the warmth of the tea for longer, without depriving you of the pleasure of admiring the colour of the infusion. Its large capacity makes it a good choice for high volume drinkers, equally suitable for warm tea or iced tea. Easy to maintain, this article is dishwasher-safe.

Mi Lan Xiang Feng Xi

The roasted black wulongs, which include this tea, are renowned for their exhilarating aromatic complexity. This one is called "scent of honeyed orchid", and the infusion of its long twisted leaves deploys rich aromas of flowers and exotic fruits (litchi). Its bittersweet liquor is round, textured by woody and malty notes. Its finish is profoundly zesty.