Pu Er knife | Sword
For separating pieces of your Pu Er cake while ensuring that the tea leaves remain as intact as possible, an appropriate implement is advisable.
Flat and beveled, the tip of the knife provides leverage. Molded in one piece, it is easy to work with. On the handle are the Chinese characters for "Banzhang" the name of a famous village in the land of tea cakes.
This utensil of choice comes to us directly from Yunnan in China, the home province of Pu Er.
Length: 14.75 cm
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