Pu Er Sheng 2016 Mengsong
This 200g tea cake, signed with out logo, has been entirely made with leaves from Mengsong Moutain in Bulang Shan.
Here is one of our first galettes with the Camellia Sinensis signature on it. The leaves and buds of old tea trees from Mengsong mountain. To the nose the infusion gives off vegetal (dandelion) and woody (incense) notes. Its rosy liquor is generous and its light bite softened by a sweet and floral finish and pleasant persistence. A spirited Pu er with great potential for longterm aging!
Please note that any cakes purchased may have slightly reduced in weight (up to 10%) due to changes in climate and relative humidity.
This 200g tea cake, signed with out logo, has been entirely made with leaves from Mengsong Moutain in Bulang Shan.
This Sheng Pu er, carefully preserved in Hong Kong, has spent two years in wet storage before continuing its maturation in dryer conditions.
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