This tea comes from the magnificent Ashikubo valley and has undergone a long drying process.
Sencha Koshun Organic
This Sencha from Shizuoka region comes from a rare cultivar called Koshun and is known for its intense floral bouquet.
The infusion of its large beautiful leaves produces a full and silky liquor, slightly tangy, evoking sorrel. Rich aromas of white flowers (lilies), citrus zest and almond coexist with its herbaceous character.
Well balanced, this tea offers a remarkably long persistence.
- Cultivar: Koshun
- Producer: M. Izawa
- Altitude: 400m
- Date of harvest: May 4, 2020
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