Sencha Ashikubo Organic
This tea comes from the magnificent Ashikubo valley and has undergone a long drying process.
Green Tea
Japan
Sencha Saitama
New
Product code:
CSTV-104
Here is a Sencha from our producer of Temomicha from the prefecture of Saitama. From these fine leaves transformed in the style "chumushi" is obtained an opaque liquor, of a deep and luminous green. Its pleasant viscosity is doubled with delicious vegetable, cereal (bran) and fruity notes. A small lot to discover before it's too late!
- Cultivar: Yabukita
- Producer: M. Miyano
- Altitude: 150m
- Date of harvest: May 6, 2019
Teapot method
Quantity / 250ml of water
0.75
Temperature of infusion
75
Infusion length
2 - 3 min
Senchado technique
Quantity / 250ml of water
1.5
Temperature of infusion
75
Infusion length 1
15 - 30 sec
Infusion length 2
0 - 5 sec
Infusion length 3
10 - 20 sec
Flavour wheel
To better identify the aromatic notes of each tea
Floral
Fruity
Wooded
Earthy
Spice
Vegetal
Near the capital
Mr. Miyano has undeniable know-how. The producer of our Temomicha (a handmade tea) owns a factory and tea gardens in Saitama, a suburb of Tokyo.
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