White Tea
India

Tea Studio | Nilgiri Bai Mu Dan

Product code: CSTB-18
Add to my notebook

This Bai Mu Dan style white tea is composed of beautifully dried large leaves in hues of yellow and soft green.

The liquor, smooth and silky, gives frank aromas of herbs, fruits and flowers. Its zesty finish is most refreshing.

Dynamic and passionate, the Camellia Sinensis team is proud to take on a new role in the industry (producer), with the Tea Studio.

The Tea Studio is a factory in the Nilgiris in India, created in collaboration with a group of Indian partners.

We joined forces with our respective expertise to propel this innovative project managed entirely by a local team of women.

An inspiring project instilled with the same values as our tea houses.

  • Cultivar: Assamica
  • Producer: Mme Khanna
  • Altitude: 1550m
  • Date of harvest: July 7, 2020
Teapot method
balance Quantity / 250ml of water
2
thermometer Temperature of infusion
75
lined-clock Infusion length
5 - 7 min
Gaiwan technique
balance Quantity / 250ml of water
3
thermometer Temperature of infusion
75
lined-clock Infusion length 1
30 - 45 sec
lined-clock Infusion length 2
20 - 35 sec
lined-clock Infusion length 3
40 - 55 sec
Concentration in caffeine 29 MgConcentration in mg / cup* of tea, on a four-grade scale
29 Mg
29 Mg
Concentration of antioxydants 1090 μmolConcentration in μmol / cup* of tea, on a four-grade scale
1090 μmol
1090 μmol
Flavour wheel To better identify the aromatic notes of each tea
Floral Fruity Wooded Earthy Spice Vegetal
* 250ml loose teas, 100ml for Matchas

Our tea advisors also recommend

Jingning Yin Zhen

Worthy of the expertise of Mr. He, this superb Chinese white tea is of uniform, smooth and fine buds.

Nan Mei Wild Tree Buds

Plucked from wild trees in Nan Mei Valley in the Lincang area, these young silvery buds promise an amazing experience for any tea lover. Fragrances of aromatic herbs (sage) and clementine emanate from the infusion and its liquor is sweet, silky and spicy, aroma characteristic of tea from wild tea trees.

Tea Studio | Nilgiri Coonoor

These large, dark, metallic leaves come from the blue mountains of the Nilgiris, in Southern India. It is a stunning example of a tea from this category and is sure to please fans of light and aromatic black teas. Fruity (candied papaya, peach) and lightly floral (osmanthus) bouquet.

Cup from Julie Lavoie | Neige

Using a wood-fired kiln, Julie Lavoie, ceramist, creates exquisite porcelain, both rich and rustic with its flames and the delicate imprint of cinders. The result: a rich "living white" effect, both precious and pure in its own way.