Teapots and rituals

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Cranes taking flight in front of Mount Fuji at sunset; this is a typical Japanese image that embellish on this emblematic chawan.

Like the graceful motion of ink through clear water, the sepia finish of this single porcelain piece is true to its origin: squid ink.

A textured porcelain finish - with an edge! This sublime chawan has it all: earth, horizon, and a clear blue/green sky.

This true masterpiece in celadon Hui Qing comes to us directly from the workshops Mr. Yan Wei En located in the city of Longquan, China.

This teapot was designed by the Camellia Sinensis team in partnership with a ceramics workshop in Taiwan. Made of porcelain, this glossy teapot is an ideal volume for 2 people. The fine stainless steel filter permits infusions different families of tea. Its deep basket gives the option to make a good cup of tea for one person without using the full volume of the teapot.

This teapot was designed by the Camellia Sinensis team in partnership with a ceramics workshop in Taiwan. Made of porcelain, this glossy teapot is an ideal volume for 2 people. The fine stainless steel filter permits infusions different families of tea. Its deep basket gives the option to make a good cup of tea for one person without using the full volume of the teapot.

This teapot was designed by the Camellia Sinensis team in partnership with a ceramics workshop in Taiwan. Made of porcelain, this glossy teapot is an ideal volume for 2 people. The fine stainless steel filter permits infusions different families of tea. Its deep basket gives the option to make a good cup of tea for one person without using the full volume of the teapot.

This teapot was designed by the Camellia Sinensis team in partnership with a ceramics workshop in Taiwan. Made of porcelain, this glossy teapot is an ideal volume for 2 people. The fine stainless steel filter permits infusions different families of tea. Its deep basket gives the option to make a good cup of tea for one person without using the full volume of the teapot.