China

China produces several teapot styles famous for several centuries: Yixing, porcelain and celadon are among the most renowned.

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Teapot from Mr. Shao SO-41

This earthenware teapot comes to us directly from a young artisan from Yixing, Mr. Shao.

Teapot from Mr. Shao SO-13

This earthenware teapot comes to us directly from a young artisan from Yixing, Mr. Shao.

Teapot from Ms. Sheng SG-1

Recipient of numerous awards, Ms. Sheng has her own pottery studio where she makes pieces prized by collectors.

Gaiwan | Blue Sky

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Glass Gaiwan

This glass gaiwan enables the appreciation of the hidden side of of infusing tea. Its smooth sides ensure a comfortable grip and a neutral infusion; it can accommodate all families of tea. This small, covered cup and saucer, is an instrument of choice especially for infusing teas with large leaves. The tea leaves are infused directly in the cup and the lid is used to hold back the leaves when it is time to stop the infusion. The gaiwan is very good for multiple infusions, concentrating their aromas and flavours in each cup.

Teapot from Mr. Wang W9

An inspiring discovery for Camellia Sinensis, our range of Yixing teapots, from where this originates, is enriched by this artist.

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