Gaiwan

The gaiwan is a Chinese technique that is perfectly suited for tasting delicate teas such as white, Chinese green or wulong.

per page

Blue China Gaiwan from Ye Juan | BC-2

A true collection piece, this hand painted gaiwan is simply exquisite. Painted by Jingdezhen’s very talented Ye Juan.

Blue China Gaiwan from Ye Juan | BC-3

A true collection piece, this hand painted gaiwan is simply exquisite. Painted by Jingdezhen’s very talented Ye Juan.

Gaiwan from Mr Shao SO-57

Mr. Shao learned traditional pottery techniques with some of the greatest masters and he is part of a new generation of promising young potters.

Gaiwan From Mr. Shao SO-40

Mr. Shao learned traditional pottery techniques with some of the greatest masters and he is part of a new generation of promising young potters.

Gaiwan | Hazel Rim

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Luyou

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Sha

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Snowfall

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Snowflake

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Ye Wan

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Ying Tao

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Yù

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Previous
  • 1
  • 2
Next