Gaiwan

The Gaiwan is a Chinese technique that is perfectly suited for tasting delicate teas such as white, Chinese green or wulong.

Blue China Gaiwan from Ye Juan | BC-2

A true collection piece, this hand painted Gaiwan is simply exquisite. Painted by Jingdezhen’s very talented Ye Juan.

Blue China Gaiwan from Ye Juan | BC-3

A true collection piece, this hand painted Gaiwan is simply exquisite. Painted by Jingdezhen’s very talented Ye Juan.

Blue China Gaiwan | Cherry Blossom

This gaiwan was created and hand painted by artisans of Jingdezhen for Camellia Sinensis.

Blue China Gaiwan | Landscape

This gaiwan was created and hand painted by artisans of Jingdezhen for Camellia Sinensis.

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Gaiwan by CS | Glass

This glass gaiwan, exclusive to Camellia Sinensis, enables the appreciation of the hidden side of of infusing tea. Its smooth sides ensure a comfortable grip and a neutral infusion; it can accommodate all families of tea. This small, covered cup and saucer, is an instrument of choice especially for infusing teas with large leaves. The tea leaves are infused directly in the cup and the lid is used to hold back the leaves when it is time to stop the infusion. The gaiwan is very good for multiple infusions, concentrating their aromas and flavours in each cup.

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Gaiwan de Mme Zhang | Aurora

This line was born from collaboration between the Camellia Sinensis team and the potter Zhang Zhen Chun.  Ms. Zhang is the perfect example of symbiosis between modernity and tradition. Passionate about design, the young woman develops pieces rich in style and character. A graduate from Jingdezhen University in China, her work is worthy of this famous city, known for the quality of its porcelain since the Tang dynasty (7th century).

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Gaiwan from Lin’s Ceramics | Black Moon

A very versatile material, this ceramic has a gentle egg shell finish.

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Gaiwan from M. Jin | Linden Celadon

This celadon gaiwan comes directly from the workshops of Mr Jin Yi Rui located in the city of Longquan, China.

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Gaiwan from M. Jin | Sky Céladon

This celadon gaiwan comes directly from the workshops of Mr Jin Yi Rui located in the city of Longquan, China.

Gaiwan From Mr Shao SO-40

Mr Shao learned traditional pottery techniques with some of the greatest masters and he is part of a new generation of promising young potters.

Gaiwan from Mr Shao SO-57

Mr Shao learned traditional pottery techniques with some of the greatest masters and he is part of a new generation of promising young potters.

Gaiwan from Mr Shao SO-58

Mr Shao learned traditional pottery techniques with some of the greatest masters and he is part of a new generation of promising young potters.

Gaiwan | Blue Sky

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Hazel Rim

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Lu Xian

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

Gaiwan | Snowfall

This small cup comes with a lid and saucer and is used especially for infusing large leaf teas.

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