Japanese Ceremony

The Japanese ceremony is the highly codified preparation of Matcha tea. The three essential accessories for this preparation are chawan (tea bowl), chasen (tea whisk) and chashaku (teaspoon).

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Chakoshi | Inox

This box is ideal for sieving matcha before use. The set contains a fine stainless steel sieve and a metal spatula. Sieving the matcha becomes a simple task with this utensil. It will enable you to prepare a bowl of matcha tea with a fine creamy froth.  

Chakoshi | Midori

This box is ideal for sieving matcha before use. The set contains a fine stainless steel sieve and a metal spatula. Sieving the matcha becomes a simple task with this utensil. It will enable you to prepare a bowl of matcha tea with a fine creamy froth.  

Chasen (Matcha Tea Whisk) by CS | White Bamboo

The chasen is a traditional tool and is essential for preparing matcha. It is made from a single piece of bamboo with the end cut into several thin slivers to whisk the green tea into a small quantity of water. With a quick motion, the whisked tea is then fully emulsified and attains the proper texture as seen in the famous Japanese tea ceremony – the chanoyu.

Chasen (Matcha Tea Whisk) | Purple Bamboo

The Chasen, cut from a single piece of bamboo, is a traditional and essential instrument for matcha preparation.

Chashaku | Purple Bamboo

Carved from a single piece of bamboo, the chashaku is traditionally used to dose your precious matcha during chanoyu, the Japanese tea ceremony.

Chashaku | Smoked Bamboo

Carved from a single piece of bamboo, the chashaku is traditionally used to dose your precious matcha during chanoyu, the Japanese tea ceremony.

Chashaku | White Bamboo

Carved from a single piece of bamboo, the chashaku is traditionally used to dose your precious matcha during chanoyu, the Japanese tea ceremony.

Chawan Raku | Kuro

Made by hand without a wheel, Raku works have evolved with this precious and artisanal touch that follows the aesthetic concept of Wabi-sabi.

Chawan | Jade

This original chawan, robust and wide-bottomed, is a great choice for both novices and expert matcha lovers. Wider chawans facilitate the movement of the Chasen and give extra room to properly dissolve and whisk the matcha, for a perfect emulsion.

Chawan | Umé

Despite being shaped like a classic winter chawans, its smaller format naturally lends itself to be used as a regular tea cup.

Chawan | Zuma

Would you like to know more about this product?  We will add a full description soon so watch this space.

Double Wall Glass Chawan by CS

The vibrant green of your matcha is really highlighted with this chawan's transparency. The double sided glass, protects your hands from the heat. 

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