Kyusu

Kyusu teapots are ideal for preparing Japanese teas. Ergonomic and light they are made of a delicate clay that enhances the flavor of delicate green teas.

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Kyusu | Opal

Of Japanese manufacture, Kyusu teapots are typical of the country. In Japanese, Kyusu simply means a "teapot". The people are fond of green tea, traditional teapots have features that optimize the tasting of this tea family while remaining beneficial for other teas. In fact, in addition to offering a comfortable grip thanks to its side handle, the fine-mesh filter easily holds in the finest leaves.

Kyusu | Kuri Iro

This plum color Kyusu of beautiful simplicity.

Kyusu | Yèsi

Of Japanese manufacture, Kyusu teapots are typical of the country.

Kyusu from Gyokko | Kitte

At the venerable age of 80, Japanese ceramist Gyokko is still an active artist whose energy do not seem to fade. He manages to keep in artistic vision: offering teapots that are both affordable, artisanal and complex.

Kyusu from Shôryû | Eko

 

Kyusu from Shôryû | Hono

Shôryû speaks passionately about his craft and how the concept of pleasure plays such a large part in the philosophy behind creations.

This pearlescent finish is unique to Tokoname, a flagship city of ceramic production in Japan. This glaze carries the same name Shôryû Tenmoku. It took many years of careful research to achieve these spectacular results. Clearly a precious and carefully guarded art.

Despite international success, he prefers to keep his work affordable. A potter should create teapots that bring light and life to daily routine. why produce work that remains lifeless and …

Kyusu from Ito Gafu | G1

With complete dedication to his craft, Ito Gafu has become an inspiration to the Tokoname artisan community. 

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