Flavoured

Flavored teas have a base tea of virtually every family (white, black green, wulong, pu Er, etc.). Aromatised, spicy, fruity, the combinations are limited only by imagination ...

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Madame la Marquise

A Chinese wulong blended with dried apricot pieces, a favorite among lovers of creamy, exotic, thirst-quenching beverages. Makes as excellent an iced tea as it does a hot tea.

Ombrelle de Papier

Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave. Composed of white tea with fresh flavors of pineapple and rhubarb, it sharpens the mind like a first day of spring.

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