India

Tea in India was initially developed by the British. The country mainly produces black tea in three major regions (Darjeeling, Assam, Nilgiri).

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Earl Grey Marie-Antoinette

This meeting of two time-honoured classics unfolds an intense aromatic bouquet of jasmine and bergamot, delicately enhanced with the sweet fragrance of rose.

Ombrelle de Papier

Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave.

Tea Studio | Nilgiri Bai Mu Dan

 This Bai Mu Dan style white tea is composed of beautifully dried large leaves in hues of yellow and soft green.

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