Japan

Japan mainly produces green teas. Teas are classified in Japan according to their style (Sencha, Gyokuro, Kabusecha, Kukicha, Kamairicha, Bancha, Genmaicha, etc.).

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Genmaicha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha Organic (Tea Box)

This tea pack contains our

Bancha Shizuoka

A flat-leaf Japanese green tea from the region of Shizuoka. Contains very little caffeine. Gives a sweet liquor with very little astrincency. A perfect introduction to Japanese tea.

Genmaicha with Matcha & Sencha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Hojicha Isagawa Organic

A well balanced blend of leaves and stems roasted to its characteristic ochre colour.

Sencha Nagashima Organic (box of 10 in individual envelope)

Each box contains 10 teabags of 2.5 grams.

Kukicha Organic

Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha.

Yakushima Organic

Japan is not well known for its black teas. It took us five years of research (and tastings) to find a decent representative of this unusual tea style with a true sense of identity.

Sencha Nagashima Organic

This Sencha green tea is a must in our selection, and also one of our best sellers.

Sencha Nagashima Organic (Tea Box)

This tea pack contains our

Sencha Koshun Organic

This Sencha from Shizuoka region comes from a rare cultivar called Koshun and is known for its intense floral bouquet.

Sencha Mobata

Made in the traditional style of Shizuoka (Japan), this Sencha is one of our best sellers, year after year. 
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