Loose Leaf

Loose tea means any tea whose leaves, whole or broken, are unwrapped.

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Matcha Sora

Rich with the knowledge of 16 generations of tea producers, Mr Marukyu offers us this amazingly accessible and addictive matcha.

Grand cru

Gyokuro Tamahomare

Three weeks before hand harvesting, shade structures which filter out up to 90% of sunlight are placed over the tea to develop what is commonly called in Japan "the taste of the shadows. The result is a tea weak in tannins, highly complex and aromatic.

Matcha Choan

Our highest grade of ceremonial Matcha. Produced with such finesse it feels like 'drinking silk'. From a blend of three different cultivars expertly chosen and assembled by M. Koyama, its balance is very close to perfection.

Grand cru

Meng Ding Huang Ya

This yellow tea composed almost entirely of buds comes from Sichuan province.

Gyokuro Shuin

This multi award-winning Gyokuro is very representative of shade teas from the Uji region.

Anji Bai Cha

Anji Bai Cha is a treasure of refinement visible in the sight of its beautiful threadlike leaves, resembling pine needles.

Matcha Fuka Midori

This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk.

Matcha Sendo

Our Matcha Sendo is a blend of two classic cultivars, assembled with the talents of M. Koyama, reputed artisan in Uji. 

Matcha Okumidori organic (30g tin)

Brisk and fresh in taste, this matcha comes from a certified organic garden in Kirishima, Kyushu Island (South of Japan).

Matcha Sora (100g bag)

Rich with the knowledge of 16 generations of tea producers, Mr Marukyu offers us this amazingly accessible and addictive matcha.

New

Wei Shan Mao Jian Organic

The fine plucking of this tea from Hunan offers a harmonious mix of young leaf buds.

Malawi Satemwa

A white tea to tempt the curiosity of any tea lover. A composition of buds from the assamica variety plant, it has a rounder and more grounded aromatic profile than its sinensis variety counterparts. The coppery liquor progressively offers herbal notes (straw, tobacco), fruit (apricot) and has a rich gourmet edge of almond and cacao. A delicious tea with long floral aftertaste.

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