Organic

Certified organic teas are grown without pesticides or chemical fertilizers. They are certified organic by Ecocert Canada.

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Bancha Organic

This organic bancha from the Kagoshima region in southern Japan meets all the criteria for a great everyday green tea.

Bristol Chai | Eva Organic

A chai for green teas lovers and those with a sense of adventure.

Genmaicha Matcha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha Organic (Tea Box)

Usually produced from fall harvests before the cold season, its humble origins stretch back in to Japanese history. Always popular in the winter for its warm, comforting aromas and its low level of caffeine, it suits any tea time perfectly.

Gyokuro Shizuoka Organic

The Okabe farmers cooperative offers us this Gyokuro produced following the covered method of cultivation giving it its characteristic taste from shade.

Gyokuro Shizuoka Organic (Tea Box)

The soft green liquor is sweet, full, and imbued with intense hints of green vegetable (spinach) and berries.

This tea pack contains our Gyokuro Shizuoka Organic, vacuum sealed to retain freshness and to assure authenticity. 

On the outside, the certified FSC (environmentally friendly sources) cardboard box is covered with all the information you need on the tea's origin, the producer profile, a taste description plus the tea's levels of antioxidants and caffeine.

Our tea packs contain a selection from our bestselling teas. 

This box …

Hojicha Cypress Organic

An exciting pairing of tea and herbal infusion, this well-known Japanese tea (roasted green tea) blends its flavours with those of a beneficial coniferous. A collaborative project, with interesting social and environmental aspects, that our producer and a local forestry company in Japan have developed.

Hojicha Isagawa Organic

A well balanced blend of leaves and stems roasted to its characteristic ochre colour.

Kamairicha Organic

From an organic culture on Kyushu Island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. This style of transformation gives a particular balance between bitterness and sweetness, exempt from the typical astringency found in Sencha style teas. 

Kukicha Organic

Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha.

Matcha Taiki Organic (40g bag)

This finely milled green tea, produced by Mr. Tsutsumi and his team comes from Mie Prefecture.

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