Bai Hao Jingmai Organic
Following the aesthetic of a Bai Hao with the cultivar (qingshin), a favourite of the Taiwanese, this "Oriental Beauty" comes to us from plantations located on the flanks of the Jingmai mountain in Yunnan (China).
OUR STORES REMAIN OPEN
The 3 stores remain open for the sale of teas and herbal infusions only. Check our opening hours.
By creating an account at our store, you will be able to place your orders faster, register multiple shipping addresses, view and track your orders, and much more.
By creating an account at our store, you will be able to place your orders faster, register multiple shipping addresses, view and track your orders, and much more.
Wulongs are partially oxidized. By varying the degrees of oxidation, a greener (floral and vegetable) or more black (wooded, fruity, roasted) wulong can be obtained.
Following the aesthetic of a Bai Hao with the cultivar (qingshin), a favourite of the Taiwanese, this "Oriental Beauty" comes to us from plantations located on the flanks of the Jingmai mountain in Yunnan (China).
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