This green tea-based version of the classic bergamot-flavoured Earl Grey offers a more herbaceous liquor and a more pronounced aroma.
Discover the highest quality teas, selected directly from the tea gardens.
A delicious house blend of organic green tea (Gunpowder*) with mint*.
Well-known for its strong taste, Gunpowder green tea has long dominated the Chinese export market.
Omnipresent in Maghreb (most of all in Morocco), it has been used to prepare the famous mint tea for more than two centuries.
Our Gunpowder comes from organic culture in Hunan province (China). Its bold green taste bears the expected bitterness of the style.
It can be drunk as is for its intense vitality or with fresh mint leaves for a smoother moment.
This green tea embellished with peony petals and essence of lychee offers a balanced and sweet liquor.
Exuberant, intoxicating, it stays in your mouth like a happy song that does not want to leave.
For lovers of citrus teas - perhaps a distant cousin to Earl Grey - with its delicious slices of orange peel.
A green tea with bold vegetal notes, enhanced by the tangy flavors of raspberry and orange.
This Kukicha style tea was created following the old Japanese tradition where stems and stalks from late bush harvests are roasted in preparation for winter. Its taste is exceptionally sweet, with notes of hazelnuts, brown sugar and roasted pecans. Kukicha tea also has the advantage of being naturally low in caffeine.
This organic bancha from the Kagoshima region in southern Japan meets all the criteria for a great everyday green tea.
The marriage of mint and spices, this green tea offers a bright liquor with a light aromatic profile. The softness of its supple texture contrasts with the menthol sensation. A memorable journey to North Africa!