Teas

Discover the highest quality teas, selected directly from the tea gardens.

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A Summer in Nilgiri Iced Tea (50g)

Our first 100% natural iced tea, with no added fragrances. It combines two teas from our Tea Studio and a blend of soothing herbs. The result: a perfect blend of the fruity aromas of the Mao Feng, the zesty liquor of the Bai Mu Dan and the floral notes of lavender. Ideal for an afternoon relaxing under the sun!

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Anji Bai Cha

Anji Bai Cha is a treasure of refinement visible in the sight of its beautiful threadlike leaves, resembling pine needles. In the infusion they blossom to provide a liquor of a translucent jade hue. On the palate, sweet and tangy flavors are enhanced by vegetal notes (bok choy), gourmet (pine nuts, butter) and flowers. A tasty tea with a sublime and delicate finish.

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Bai Ye Long Jing

Rolled in the classic style of Long Jing, this is a beautiful creation from our producer of Huiming. A delightful tender green colour, this tea, grown from the modern cultivar Bai Ye no.1, presents beautiful flat leaves. Sweet and full, the liquor is silky and fluid. Its dominant vegetal character (bok choy) is vitalized by floral notes and a fine acidity reminiscent of green apple. A tea that asserts itself gently.

Bancha Shizuoka

A flat-leaf Japanese green tea from the region of Shizuoka. Contains very little caffeine. Gives a sweet liquor with very little astrincency. A perfect introduction to Japanese tea.

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Bhutan Samcholing

Amateurs of oddities will be served with this rare green tea from Bhutan. Even more than served. In Samcholing village, 43 acres of land were dedicated to tea farming and a micro-factory was put in place to produce an average of 600 kg of fresh leaves each year. The only tea production in the country. The project, led by an all-women cooperative, represent a serious accomplishment on both socio-cultural and agricultural levels. Bringing dignity and financial stability to the 27 families living there, the tea fields, sitting at 1800m high, produce one of the finest raw material on the planet.

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Bi Luo Chun Du Yun

Produced in Du Yun Mountain (Guizhou), Bi Luo Chun tea is made from extremely fine plucking where tender young buds make up most of the harvest. Skillfully transformed by M. Li’s hand in traditional woks, these tiny rolled shoots give off surprisingly intense fragrances. Deep herbal aromas in a full-bodied brew, this rich and tasty tea possesses a unique balance between body and finesse.

Bristol Chai | Eva Organic

A chai for green teas lovers and those with a sense of adventure . The unusual orange-yellow liquor glows from the turmeric which also a gives it a surprisingly seductive aroma . A pleasant bite balanced with its rich, tannic vivacity.

Bristol Chai | Scarlett Organic

Thanks to its soothing effect, this caffeine-free blend of rooibos and spices will appeal to everyone. Its deep red liquor offers subtle fruity aromas that develop into a sweet and spicy finale.

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Cape Town Sky Iced Tea Organic (3 X 2L servings)

Rich and textured, this mix without caffeine will suit anyone, seducing the palate with its nuances of red fruits and vanilla. Prepare an serve in abundance for the delight of your guests!

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Cape Town Sky Iced Tea Organic (65g Bag)

Rich and textured, this mix without caffeine will suit anyone, seducing the palate with its nuances of red fruits and vanilla. Prepare an serve in abundance for the delight of your guests!

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Casablanca Breeze Iced Tea Organic (3 X 2L servings)

Smooth and refreshing, it's the perfect drink for a nice summer day. Deliciously vegetal as well as boosted by its spices and mint, you'll find yourself making pitcher after pitcher.

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Casablanca Breeze Iced Tea organic (65g)

Smooth and refreshing, it's the perfect drink for a nice summer day. Deliciously vegetal as well as boosted by its spices and mint, you'll find yourself making pitcher after pitcher.

Casablanca Breeze Organic

The marriage of mint and spices, this green tea offers a bright liquor with a light aromatic profile. The softness of its supple texture contrasts with the menthol sensation. A memorable journey to North Africa!

Dejiang Long Zhu

Coming straight from a new garden project perched at 1,200 meters above sea level in eastern Guizhou, this tea harvested from 5-year-old seedlings of the Fuding Da Bai cultivar was grown without chemicals, as evidenced by the results of our laboratory tests in Shanghai.

Dragon Pearls

It takes at least 7 nights to perfume this green tea rich in buds with fresh jasmine flowers. Hand Rolled into the form of pearls, they open gradually to reveal the Dragon. A Chinese classic

Dragon Pearls (Bag of 50 Teabags)

Our selection of teabags contains the same teas that we offer loose leaf in our catalogue.  The pyramid form liberates the leaves' rich flavours revealing the freshness of the tea. Each pack contains 50 bags.

Dragon Pearls (box of 50 teabags in individual envelope)

Each box contains 10 teabags of 2.5 grams.

Dragon Pearls (Tea Box)

This tea pack contains our

Du Yun Mao Jian

From Guizhou Province in China, this tea has a beautiful contrast of silver buds and dark green curled leaves.

Eva Chai Organic

A chai for green teas lovers and those with a sense of adventure . The unusual orange-yellow liquor glows from the turmeric which also a gives it a surprisingly seductive aroma . A pleasant bite balanced with its rich, tannic vivacity.

Flower Teas (Assortment)

Finely crafted by hand in Fujian (China), this green tea scented with jasmine opens up like a blooming flower when steeped.

Genmaicha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha Organic (Tea Box)

This tea pack contains our

Genmaicha with Matcha & Sencha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Green Earl Grey

This green tea-based version of the classic bergamot-flavoured Earl Grey offers a more herbaceous liquor and a more pronounced aroma.

Gunpowder Organic

Well-known for its strong taste, Gunpowder green tea has long dominated the Chinese export market. Omnipresent in Maghreb (most of all in Morocco), it has been used to prepare the famous mint tea for more than two centuries. 

Gyokuro Okabe

Here is a "Precious Dew"  from the Shizuoka region produced from the Samidori cultivar, often used to make Gyokuro and Matcha.

Gyokuro Shizuoka Organic

The Okabe farmers cooperative offers us this Gyokuro produced following the covered method of cultivation giving it its characteristic taste from shade.

Gyokuro Shizuoka Organic (Tea Box)

This tea pack contains our Gyokuro Shizuoka Organic, vacuum sealed to retain freshness and to assure authenticity. 

Gyokuro Shuin

This multi award-winning Gyokuro is very representative of shade teas from the Uji region.

Gyokuro Tamahomare

Three weeks before hand harvesting, shade structures which filter out up to 90% of sunlight are placed over the tea to develop what is commonly called in Japan "the taste of the shadows. The result is a tea weak in tannins, highly complex and aromatic.

Hojicha Isagawa Organic

A well balanced blend of leaves and stems roasted to its characteristic ochre colour.

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Huiming Jingning Bai Organic

Our producer of Jingning (Zhejiang) never disappoints and this tea is no different.  Produced from a wild and local plant, it is both a feast for the eyes and taste. Once infused, the liqueur is surprisingly clear, vibrant, full, fat and overpowered by gourmet vegetal notes (asparagus with butter).  This balanced and refined tea is enhanced by a fresh and floral final evoking May lilacs.

Huiming Organic

This tea from Zhejiang is produced by the master hand of Mr He, a dynamic and forward-thinking producer. The curly leaves accompanied by generous buds release in infusion a tasty and oily liquor. Bright and lively, it deploys a powerful fragrance of spring flowers. Its fruity (peach) and grassy nuances support its long nebulous finish. A fine and balanced tea.

Huiming Organic (Bag of 50 Teabags)

Our selection of teabags contains the same teas that we offer loose leaf in our catalogue.  The pyramid form liberates the leaves' rich flavours revealing the freshness of the tea. Each pack contains 50 bags.

Huiming Organic (box of 10 in individual envelope)

Each box contains 10 teabags of 2.5 grams.

Huiming Organic (box of 50 teabags in individual envelope)

Each box contains 10 teabags of 2.5 grams.

Huo Shan Huang Ya

Easily recognizable by its long slender leaves, this classic Chinese green tea comes from Huo Shan County (litt. “Huo Shan Yellow Buds”) in Anhui. Well known for is refined visual and delicate aromas, it has been an imperial tribute since the Ming Dynasty.

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Kabusecha Saemidori organic

This green, shade grown tea, its unusual use of the cultivar (Saemidori) and its final drying (hiire), reflects a modern aesthetic, giving a fruity fragrance to the dry leaves. Its liquor is oily and flavorful (umami), dominated by its green chlorophyll and fresh butter notes. Its delicate floral (gardenia) accents harmoniously fuse with fruitier nuances. Enthusiasts take note! It is organic too.

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Kabusecha Surugawase

Produced by Asami Ito, the only woman producer in Shizuoka, this Kabusecha Surugawase shows an incredible vitamin concentration, like only the richest Japanese teas can offer. Dense bright green liquor promises an intense aromatic experience.

Kabusecha Takamado

Grown and processed in the region of Uji in Japan, this "shade-tea" is of great finesse. Shade structures which block up to 70% of the light are placed over the tea plants two weeks before harvest in order to soften the leaves and increase the chlorophyll concentration.

Kamairicha Organic

From an organic culture on Kyushu Island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. This style of transformation gives a particular balance between bitterness and sweetness, exempt from the typical astringency found in Sencha style teas. 

Kukicha Organic

Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha.

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Long Jing Jingning Bai

The cultivar used to produce this great tea comes from wild tea plants reproduced by grafting. On infusion, its tender yellow-green leaves reveal rich fragrances of forest flowers and fresh hazelnuts. Its light and flowing liquor is full and its tangy flavour, reminiscent of rocket, leaves a pleasant sensation of freshness.

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Long Jing Shi Feng

Praised for the beauty of its steeping leaves and the fresh chestnut scents they give off, Long Jing is the most famous green tea in China. Harvested in Shi Feng (original terroir), Zhejiang, this small production (20kg) is masterfully created by the Tang family, with whom we have been working since 2003. Complex aromas and smooth liquor, this grand cru combines aromatic richness and finely balanced flavors.

Long Jing Zhejiang Organic

A great Chinese Classic whole leaf with a bright tint of  jade.  A clear green liquor, brisk and tasty with elegant floral and grassy notes well structured with an edge of fresh hazelnut.  

Long Jing Zhejiang Organic (Tea Box)

This tea pack contains our
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Lu An Gua Pian

This green tea from Anhui is one of China’s ten most famous teas. Its reputation comes from a very specific plucking, where only mature leaves are taken from the trees and the buds left in place.

Lychee & Peony

This green tea embellished with peony petals and essence of lychee offers a balanced and sweet liquor. A long floral persistence transports us to the heart of an exotic country.

Matcha Choan

Our highest grade of ceremonial Matcha. Produced with such finesse it feels like 'drinking silk'. From a blend of three different cultivars expertly chosen and assembled by M. Koyama, its balance is very close to perfection.

Matcha Fuka Midori

This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk.

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Matcha Sendo

Our Matcha Sendo is a blend of two classic cultivars, assembled with the talents of M. Koyama, reputed artisan in Uji. 

Matcha Sora

Rich with the knowledge of 16 generations of tea producers, Mr Marukyu offers us this amazingly accessible and addictive matcha.

Matcha Sora (100g bag)

Rich with the knowledge of 16 generations of tea producers, Mr Marukyu offers us this amazingly accessible and addictive matcha.

Matcha Sora (40g box)

Rich with the knowledge of 16 generations of tea producers, Mr Marukyu offers us this amazingly accessible and addictive matcha.

Matcha Taiki Organic (40g bag)

This finely milled green tea, produced by Mr Tsutsumi and his team comes from Mie Prefecture.

Matcha Uji

A delicious matcha with an excellent quality / price ratio brought to us by the Osafumi brothers, second generation producers. This matcha comes from the mythical region of Uji, near Kyoto (the former capital of Japan), and more precisely from Ujitawara, hometown of Nagatani Soen, inventor of the sencha tea style. Its powerful and tasty emulsion offers a velvety texture and a slightly bitter-sweet flavor, with notes of oily grass and snow peas. A touch of gentle iodine tickles the palate, overshadowing everything. 

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Meng Ding Gan Lu

Sichuan lavishness us with green teas with fine downy buds. Damp leaves fill the air with sweet gourmet (hazelnut) and marine fragrances. Its delicate green liquor is dense and rich with aromas of green vegetables (roasted fiddle-heads) and fruity nuances. A generous tea offering a luxurious velvety texture as well as a sweet and floral finish.

Mint Green Tea Organic

Delicious organic green tea with mint. Its fresh persistence will give you a taste for more….

Perles du Dragon (box of 10 teabags in individual envelope)

Each box contains 10 teabags of 2.5 grams.
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