From the vast plains of Assam, the Banaspaty garden offers us this tea with uniform and slightly broken leaves.
Discover the highest quality teas, selected directly from the tea gardens.
This is the perfect cellar to impress the gallery! Classic and balanced, the liquor is red in the image of the cinnamon that is in the foreground and adorns its taste with a delicately sweet tip.
Directly inspired by our numerous tea trips to India, our house-blend chai tea is a true classic in style.
This biological lot, produced from older tea plants, originates from one of the most famous gardens in Darjeeling.
From Arya Tea Estate, a relatively small garden in Darjeeling’s East Valley, comes this organic black tea made from fall harvested leaves.
The organic and Fair Trade Seeyok Tea Garden produces tea in a perfectly classic Darjeeling way: coppery and woody liquor with just enough astringency to accompany any breakfast.
This tea pack contains our Darjeeling Jungpana Organic, vacuum sealed to retain freshness and to assure authenticity.
With a full and tasty liquor, the delivery on the palate is lively and aromatic, with full of notes of dry wood, fatty nuts and ripe fruit. Its character, full-bodied and malty, makes this tea a worthy morning companion by its simplicity.
On the outside, the certified FSC (environmentally friendly sources) cardboard box is covered with all the information you need on the tea's origin, the producer …
From Dooars, in northern India, this quality black tea is scented with a natural flavouring extracted from organic Italian bergamot, a highly aromatic citrus fruit.