Teas

Discover the highest quality teas, selected directly from the tea gardens.

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Yunnan Da Ye Organic

With its large leaves (Da Ye) in southwest China (Yunnan), this tea has been lightly rolled into long golden twists.

Yerba Mate Organic | 250g Bag

Made from a shrub in the holly family, Yerba Mate is a traditional beverage in many South American countries. Our Yerba Mate is certified organic and comes from a small production in Brazil. Its straightforward herbaceous and bitter flavour is an experience to be had. Thanks to its stimulant properties, this is a favourite of students and people who want to stay energized for hours!

Yakushima Organic

Japan is not well known for its black teas. It took us five years of research (and tastings) to find a decent representative of this unusual tea style with a true sense of identity.

Xin Yang Mao Jian

From tea bushes cultivated on the region's highest mountains, this renowned tea is produced from a fine harvest of delicate buds.

Wupperthal Rooibos Organic

Rooibos is a plant of the legume family from South Africa. Commonly called "red tea", Rooibos has nothing to do with the plant camellia sinensis. It contains no caffeine, is high in minerals and has a fruity and sharp, deep red, liquor.

Wintergreen (20g Bag)

Gaultheria procumbens).

Vanilla

A large leaf green tea flavoured with fresh vanilla ... Rich and exotic!

Tulsi d'Hiver Organic (20g Bag)

This mixture was created especially for the cold season, distinguished by the spicy (pepper) and fruity (blueberry) character of the holy basil (also called tulsi).

The Souk Rooibos Organic

This organic rooibos a bright red colour with sweet and floral nuances. Even without caffeine, it will still energize you throughout your day with its spicy explosion.  Ingredients: Rooibos, ginger, cinnamon, licorice, black pepper, cardamom, rose petals and calendula, natural flavours.

Thai Pu Er Sheng 2006 Hong Tai Cha

A great addition to our aged tea menu this 357g cake is from a more obscure terroir, compressed using ancient traditions of China. Just as the other neighboring countries of southern Yunnan (Laos, Burma, Vietnam), Thailand has a long history associated with the production of this style of tea. This 2006 Hong Tai Cha is a tea well worthy of attention, selected for its flavour profile, its aging potential, as well as its cultural interest. After rinsing the leaves unfold expressing powerful aromas of vanilla tobacco, leather and burnt wood. The liquor, lively and full, is supported by aromatic …

Teabags Selection | Bamboo Case

This bamboo case includes:

Tea Studio | Nilgiri Mao Feng

Here is a green tea produced in the Chinese style of Maofeng teas with its leaves rolled in curly twists. Its liquor is lively and astringent, with notes of artichokes, apricot and warm honey. A vigorously tonic green tea for your everyday consumption. 

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