Teas

Discover the highest quality teas, selected directly from the tea gardens.

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Kamairicha Organic

From an organic culture on Kyushu Island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. This style of transformation gives a particular balance between bitterness and sweetness, exempt from the typical astringency found in Sencha style teas. 

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Sencha Yame Harukaze

This Japanese Sencha comes to us from a recently discovered and very gifted producer in Fukuoka, on the island of Kyushu. This limited edition is a perfect alternative to your regular green tea.

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Sencha Yame Shun

This is a unique lot of Japanese green tea was carefully plucked and processed on the island of Kyushu, in the Yame prefecture of Fukuoka. The expertise of this new producer has made this year's Sencha a favourite of the team.

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Sencha Fukamushi Sakimidori

Here is a green tea from Shizuoka in Japan, from a cultivar we are very fond of, the Sakimidori.

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Matcha Fuka Midori

This fine bright green powder offers, when whisked, a gastronomic character with notes of cocoa and almond milk.

Anji Bai Cha

Anji Bai Cha is a treasure of refinement visible in the sight of its beautiful threadlike leaves, resembling pine needles.

Bai Ye Long Jing

Rolled in the classic style of Long Jing, this is a beautiful creation from our producer of Huiming.

Tai Ping Hou Kui Hou Keng | Collection Box

These long mature leaves undergo a unique transformation in their home of Hou Keng village.

Wuyuan Zi Mei

This lovely tea, produced in the Jiangxi province, is full of silver buds and is endowed with sustained and round vegetal flavours.

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