Teas

Discover the highest quality teas, selected directly from the tea gardens.

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Genmaicha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha with Matcha & Sencha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

New

Gyokuro Shizuoka Organic

The Okabe farmers cooperative offers us this Gyokuro produced following the covered method of cultivation giving it its characteristic taste from shade.

Hojicha Isagawa Organic

A well balanced blend of leaves and stems roasted to its characteristic ochre colour.

Kamairicha Organic

From an organic culture on Kyushu Island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. This style of transformation gives a particular balance between bitterness and sweetness, exempt from the typical astringency found in Sencha style teas. 

Kukicha Organic

Enjoyable Japanese green tea made with a mixture of twigs and leaves of Sencha.

Matcha Okumidori organic (30g tin)

Brisk and fresh in taste, this matcha comes from a certified organic garden in Kirishima, Kyushu Island (South of Japan).

Matcha Taiki Organic (40g bag)

This finely milled green tea, produced by Mr. Tsutsumi and his team comes from Mie Prefecture.

Nadeshiko organic

This innovation from Japan features a tea from a controlled fermentation with an assorted mix of fine khaki leaves. Its dark red liqueur is rich and full, with powerful aromas of dried fruit, bark and roasted cereal. Hints of spices (vanilla) and sugar embellish the flavours of this surprising (and difficult to classify) tea: Pu er or black tea ?!

New

Sencha Koshun Organic

This Sencha from Shizuoka region comes from a rare cultivar called Koshun and is known for its intense floral bouquet.

Sencha Nagashima Organic

This Sencha green tea is a must in our selection, and also one of our best sellers.

Produced by the Morishita brothers at Isagawa tea farming cooperative in Shizuoka, it sets high the Japanese standards for highly drinkable, daily type green teas. 

Lively in taste and showcasing the intense herbal aromas expected from this tea family, this tea also boasts distinct fruity notes as its signature style. A warm, nutty finish rounds up its very complete profile.

Yakushima Organic

Japan is not well known for its black teas. It took us five years of research (and tastings) to find a decent representative of this unusual tea style with a true sense of identity.

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