Teas

Discover the highest quality teas, selected directly from the tea gardens.

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Bancha Shizuoka

A flat-leaf Japanese green tea from the region of Shizuoka. Contains very little caffeine. Gives a sweet liquor with very little astrincency.

Competition Bai Hao 2nd Class | Collection Box

Happy will be those who have the chance to enjoy this award-winning Bai Hao 2nd class (5% of the lots presented in competition) available in very small quantities and certainly offering an experience of the most intoxicating. After rinse, this magnificent tea transformed with great care perfumes the air with its sweet scents of flowers, fruits, spices and more. Its full liquor has an extraordinary concentration of aromas and flavors right until the end. With a generosity and persistence pushed forward by a near perfect aromatic balance, this tea expresses itself in an inexhaustible language. …

Competition Bai Hao 3rd Class | Collection Box

Here is the chance to taste one of the 200 award-winning 3rd class teas (only 9% of the prizes presented) during the last Bai Hao competition in Taiwan.

Gaba Cha

Gaba Cha is a modern and surprising wulong tea produced in northern Taiwan. 

Genmaicha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

Genmaicha organic (Bag of 50 teabags)

Now offered in individual teabags, our organic Genmaicha contains the same Japanese green tea leaves as our loose leaf Genmaicha.

Genmaicha Organic (Tea Box)

Usually produced from fall harvests before the cold season, its humble origins stretch back in to Japanese history. Always popular in the winter for its warm, comforting aromas and its low level of caffeine, it suits any tea time perfectly.

Genmaicha with Matcha & Sencha Organic

Genmaicha is a traditional Japanese blend of green tea leaves and grilled rice.

GRAND CRU Gyokuro Okabe (Bag of 50 teabags)

Now offered in individual teabags, our Gyokuro Okabe contains the same Japanese green tea leaves as our loose leaf Gyokuro Okabe.

Gyokuro Okabe

Here is a "Precious Dew"  from the Shizuoka region produced from the Samidori cultivar, often used to make Gyokuro and Matcha.

Gyokuro Shizuoka Organic

The Okabe farmers cooperative offers us this Gyokuro produced following the covered method of cultivation giving it its characteristic taste from shade.

Gyokuro Shizuoka Organic (Tea Box)

The soft green liquor is sweet, full, and imbued with intense hints of green vegetable (spinach) and berries.

This tea pack contains our Gyokuro Shizuoka Organic, vacuum sealed to retain freshness and to assure authenticity. 

On the outside, the certified FSC (environmentally friendly sources) cardboard box is covered with all the information you need on the tea's origin, the producer profile, a taste description plus the tea's levels of antioxidants and caffeine.

Our tea packs contain a selection from our bestselling teas. 

This box …

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